- Business
- Shanghai Milkground Food Tech Co., Ltd (600882.SS), formerly Shanghai Ground Food Tech Co., Ltd., is a China-based company principally engaged in the research, development, production and sales of specialty dairy products with cheese as the core; it also produces and sells liquid milk products and conducts dairy product trading. Incorporated in 1988 and headquartered in Shanghai at Guangze Mansion, No. 4388 Xi'an Avenue, the company operates primarily in China, serving consumers and industrial clients through distributors, self-operated e-commerce, large shopping malls and supermarkets. Cheese products comprise ready-to-eat nutrition series including cheese sticks, adult hand-torn cheese strips, cod cheese strips, cheese cubes, mousse cheese cups, fresh cheese, children's growth cups and daily cheese suction; family table series encompassing mozzarella cheese, cheese slices, spread cream cheese and butter; and catering industry series such as grilled cheese, thin cream, thick milk cheese and cheese sauce. Liquid milk offerings include pasteurized milk, fermented milk and room temperature liquid milk. In recent developments, the company pursues the acquisition of 100% equity in Inner Mongolia Mengniu Cheese Co., Ltd., as announced in July 2024, and signed a share transfer agreement to acquire a 42.88% stake in Jilin Guangze Milk Industry Technology Co.; it rebranded from Shanghai Ground Food Tech Co., Ltd. and launched innovative products such as cheese nut crisps entering Sam's Club in September 2025 while releasing a new strategic phase at the 16th Dairy Industry Conference in July 2025.