Synchro Food Co., Ltd.

Synchro Food Co., Ltd.

TTSE:3963
292.00
JPY
-4.00
(-1.35%)
11.72BMarket Cap
Nov 13Next Earn

Total Valuation

JPY

As of March 31, 2026, Synchro Food Co., Ltd. carries a market capitalization of 11.72B, placing it among publicly traded companies globally. Its enterprise value stands at 11.68B, reflecting the total theoretical takeover cost after accounting for cash holdings and debt obligations.

Market Cap11.72B
Enterprise Value11.68B

Important Dates

Synchro Food Co., Ltd.'s next confirmed earnings release is scheduled for November 13, 2026.

Earnings Date11/13/2026

Share Statistics

As of March 31, 2026, Synchro Food Co., Ltd. has 28.04M shares outstanding.

Shares Outstanding28.04M

Valuation Ratios

These figures are as of March 31, 2026.

PB Ratio2.46
P/TBV Ratio-37.25

Financial Position

As of March 31, 2026, Synchro Food Co., Ltd. maintains a current ratio of 2.50, meaning it holds 2.5x the short-term assets needed to cover near-term liabilities.

Current Ratio2.50
Quick Ratio2.15
Debt / Equity77.93

Financial Efficiency

These figures cover the twelve months ended March 31, 2026.

Employee Count216.75

Stock Price Statistics

JPY

As of the close on October 22, 2026, Synchro Food Co., Ltd.'s stock has declined approximately 54.02% over the past 52 weeks. The 50-day moving average sits at 331.30, while the 200-day moving average is 419.64.

52-Week Price Change-54.02%
50-Day Moving Average331.30
200-Day Moving Average419.64

Balance Sheet

JPY

As of March 31, 2026, Synchro Food Co., Ltd. holds 3.76B in cash and equivalents against 3.71B in total debt, resulting in a net debt position of -41.48M. Total book value stands at 4.77B, with working capital of 2.63B providing operational flexibility.

Cash & Cash Equivalents3.76B
Total Debt3.71B
Net Debt-41.48M
Equity (Book Value)4.77B
Book Value Per Share169.95
Working Capital2.63B

Stock Splits

Synchro Food Co., Ltd.'s most recent stock split took place on March 28, 2018 with a 1:3 split ratio.

Last Split Date3/28/2018
Split Ratio1:3