Minh Hai Export Frozen Seafood Processing Joint-Stock Co
UUPCOM:JOS900.00
VND
0.00
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Minh Hai Export Frozen Seafood Processing Joint-Stock Co
UPCOM:JOS
(Unlisted Public Company Market)
Recent
price
900.00
P/E
ratio
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div
yld
- -
ROIC.AI
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in mil. unless spec.- Similar Companies
- Business
- Minh Hai Export Frozen Seafood Processing Joint-Stock Company is a Vietnam-based enterprise primarily engaged in the processing, preservation, and export of frozen seafood products. The company offers an extensive portfolio of aquaculture and marine products organized across multiple categories, including frozen shrimp products, such as black tiger shrimp, whiteleg shrimp, pink shrimp, and cat tiger shrimp available in head-on shell-on (HOSO), headless shell-on (HLSO), peeled tail-on (PTO), peeled and deveined (P&D), and peeled undeveined (PUD) specifications; value-added and ready-to-cook processed seafood, including Nobashi shrimp, sushi shrimp, butterfly shrimp, tempura shrimp, breaded seafood, and seafood skewers; other frozen seafood items, including whole fish, fish fillets, cuttlefish, squid, and octopus; commercial cold storage, flash-freezing, warehousing, and logistics services for perishable aquatic goods; and the import and distribution of aquaculture supplies, processing machinery, and packaging materials. The company distributes its products to seafood importers, wholesalers, food service distributors, and supermarket chains across key international markets, including Japan, the European Union, the United States, South Korea, Canada, and Australia, as well as throughout domestic channels in Vietnam. Established in 1985 and headquartered in Ca Mau Province, Vietnam, the company operates specialized processing plants equipped with advanced freezing systems. In recent operational developments, Minh Hai Export Frozen Seafood Processing Joint-Stock Company has implemented strategic restructuring measures to optimize production efficiency and manage raw material cost fluctuations. The company has focused on expanding its high-margin value-added and ready-to-eat product lines, modernizing cold chain and processing infrastructure to comply with stringent international quality and sustainability standards such as HACCP, BRC, and ASC, and strengthening strategic supply partnerships with major retail and food service buyers across key Asia-Pacific and Western export destinations.