Chris Joannou Plc
CCSECY:CJ0.06
EUR
+0.01
(+9.09%)
ISIN
CY0007400613
Return %
Stock
S&P 500
1Y
-11.76
14.20
3Y
39.53
81.12
5Y
605.88
68.34
Capital Structure
FRC
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in mil. unless spec.Working Capital
FRC
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in mil. unless spec.Growth Rates
FRC
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in mil. unless spec.Semi-annual Revenue
FRC
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in mil. unless spec.Semi-annual Earnings Per Share
FRC
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in mil. unless spec.Semi-annual Dividends Per Share
FRC
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in mil. unless spec.Company Description
- Sector
- Distribution services
- Industry
- Food distributors
- Address
- Limassol Cyprus
- IPO Date
- Jul 30, 2001
- Website
- cjoannou.com
- Similar Companies
- Business
- Chris Joannou Plc is a Cyprus-based commercial trading and distribution company primarily engaged in the sourcing, importation, marketing, and distribution of raw materials, food ingredients, and specialized machinery for the bakery, confectionery, food processing, and hospitality sectors. Founded in 1938 and headquartered in Nicosia, Cyprus, the company operates across the domestic market, serving industrial manufacturers, artisanal bakeries, pastry shops, supermarket chains, and hotels, restaurants, and catering (HoReCa) establishments. The company's core product and service portfolio comprises food raw materials and specialty ingredients, including flours, improvers, yeasts, bakery and confectionery premixes, fats, margarines, cocoa and chocolate products, fruit fillings, fondants, glazes, dairy derivatives, and food additives; commercial and industrial food processing equipment, such as spiral and planetary mixers, dough dividers, rounders, sheeters, bread slicers, deck and rotary rack ovens, retarder-proofers, blast chillers, commercial refrigeration systems, and gelato-making machines; and professional culinary supplies, including baking trays, moulds, presentation items, and catering accessories. Additionally, Chris Joannou Plc provides technical services, including commercial kitchen and bakery equipment installation, preventative maintenance, emergency repair, spare parts supply, and client training through its application and demonstration baking center. In recent operational developments, the company has expanded its portfolio with clean-label, organic, and gluten-free ingredient lines to meet evolving dietary trends; integrated advanced energy-efficient and automated bakery machinery from European manufacturing partners; upgraded its cold-chain warehousing and temperature-controlled logistics fleet; and deepened strategic commercial alliances with leading international food ingredient and equipment manufacturers to expand its product coverage across Cyprus and the Eastern Mediterranean.