HaLong Canned Food JSC

HaLong Canned Food JSC

HHNX:CAN
22,600.00
VND
+2,000.00
(+9.71%)
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Capital Structure

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Working Capital

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Growth Rates

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Quarterly Revenue

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Quarterly Earnings Per Share

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Quarterly Dividends Per Share

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Company Description

CEO
Toan Sy Truong
Full Time Employees
884
Sector
Consumer non-durables
Industry
Food: meat/fish/dairy
Address
Haiphong Vietnam
IPO Date
Oct 22, 2001
Business
Ha Long Canned Food Joint Stock Company engages in the processing, manufacture, and commercial distribution of canned, preserved, and convenience food products in Vietnam and internationally. The company operates across multiple food processing segments, offering canned meat products, including traditional pork liver pâté, premium Pâté Cột Đèn, minced pork, stewed beef, and braised meat; canned seafood items, including tuna in vegetable oil, chili tuna, sardines in tomato sauce, mackerel, and salmon pâté; sterilized sausages and specialty processed meats; frozen processed foods, including seafood spring rolls, fish cakes, and ready-to-cook delicacies; and canned agricultural goods, including sweetened lotus seeds, sweet corn, canned mushrooms, and pickled vegetables. In addition to commercializing products under its proprietary Halong Canfoco brand, the company provides original equipment manufacturing (OEM) and private-label contract processing services for third-party commercial food brands and retail chains. It distributes its products domestically through traditional grocery channels, modern trade networks, and major supermarket chains, while exporting to regional and international markets across Asia, Europe, and North America. Founded in 1957 as the Ha Long Canned Fish Factory and restructured into a joint-stock corporation in 1996, Ha Long Canned Food Joint Stock Company is headquartered in Hai Phong, Vietnam. The company maintains regional manufacturing and supply chain operations through key facilities, including its primary processing base in Hai Phong, Halong Canfoco - Da Nang Company Limited in Da Nang, and an agricultural processing branch in Dong Thap Province. In recent operational developments, the company has undertaken strategic restructuring of its executive leadership, quality assurance framework, and supplier oversight protocols following raw material supply chain audits. Concurrently, the company has focused on optimizing its manufacturing footprint by scaling agricultural processing capabilities in southern Vietnam, modernizing seafood canning operations, and reinforcing raw material traceability standards across its core product lines.