Franck Deville
EEURONEXT:MLFDV0.38
EUR
-0.02
(-5.50%)
ISIN
FR0012300424
Return %
Stock
S&P 500
1Y
-5.50
14.20
3Y
11.18
81.12
5Y
-41.85
68.34
Capital Structure
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in mil. unless spec.Growth Rates
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in mil. unless spec.Quarterly Revenue
EUR
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in mil. unless spec.Quarterly Earnings Per Share
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EUR
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in mil. unless spec.Company Description
- CEO
- Franck Deville
- Sector
- Consumer non-durables
- Industry
- Beverages: non-alcoholic
- Address
- ZA les Buissons Roche La Moliere France 42230
- IPO Date
- Nov 12, 2014
- Website
- franckdeville.fr
- Similar Companies
- Business
- Fd Franck Deville specializes in the artisanal production and sale of high-end French macarons, combining traditional craftsmanship with innovative flavors. The company offers a range of sweet and savory macarons, including specialties featuring foie gras, Roquefort, and duck, as well as gluten-free options made entirely with French ingredients. Products also include customized macarons for special events such as weddings and birthdays, alongside gourmet gift boxes and vouchers. The company operates a flagship boutique in Saint-Étienne, France, and promotes regional gastronomy through complementary offerings like selected teas, coffees, wines, fine chocolates, and marshmallows. Founded in 2014 and headquartered in Saint-Étienne, Franck Deville targets high-end hotel, catering professionals, and gourmet consumers seeking sustainable luxury patisserie. Recent strategic developments include the strengthening of artisanal expertise and the continued expansion of its product innovation with new savory macarons that have broadened its product portfolio. The brand has gained international recognition, including prestigious accolades in London, emphasizing its position as a leader in the French luxury macaron market. Franck Deville has also reinforced its commitment to sustainability and social responsibility in production processes, aligning with current consumer trends toward high-quality, locally sourced ingredients. The company remains focused on maintaining its market position through ongoing product refinement and enhanced customer service experiences, including its macaroon customization offerings and event services, consolidating its niche in the premium gourmet segment primarily within France and selected international markets. These recent shifts reflect Franck Deville's broader strategy to grow its brand presence domestically and internationally while emphasizing craftsmanship, sustainability, and innovation in luxury food products. The company's continued product developments and premium boutique experiences position it strongly within the competitive gourmet patisserie industry.