- Business
- KEE Fresh & Safe Foodtech Co., Ltd. specializes in the research, development, manufacturing, and sales of cold-pressed fruit and vegetable juices, functional beverages, and ready-to-eat products, utilizing High Pressure Processing (HPP) technology. Its core products include a variety of cold-pressed vegetable and fruit juices; functional products such as sea bass extract; ready-to-eat items including fruit toppings and sauces like green and red sauces; and HPP low-temperature sterilization OEM services designed to preserve original flavor, nutrition, and extend shelf life. The company’s HPP technology solutions support food safety and quality in the food processing industry. KEE Fresh & Safe operates primarily in Taiwan, the United States, and Japan and targets health-conscious consumers and food industry clients seeking additive-free, natural food and beverage options.
Recent strategic developments include an ongoing focus on expanding its product offerings through innovation in HPP technology to meet rising consumer demand for fresh, natural, and safe food products, as well as forging partnerships with local farmers to ensure raw material quality. The company emphasizes additive-free, nutritious products, with new launches such as cold-pressed juices enriched with soluble dietary fiber like beetroot juice. KEE Fresh & Safe also plays a role in sports nutrition, providing fresh cold-pressed vegetable and fruit juices tailored for athletes during events. These initiatives reflect the company’s commitment to promoting healthier eating habits and addressing supply-demand imbalances in the food sector.
Founded in 2001 and headquartered in Taipei, Taiwan, KEE Fresh & Safe Foodtech positions itself within the food processing industry with a specialization in fresh food technology. It maintains a comprehensive product suite that spans beverages, functional products, frozen purees, jams, smoothies, and ready-to-cook fish. The company’s capabilities in OEM services for HPP low-temperature sterilization allow it to serve various food industry sectors seeking enhanced food safety and quality. KEE Fresh & Safe’s operational footprint in Taiwan, the US, and Japan aligns with its strategy to capture significant markets focused on health and natural food trends.
KEE Fresh & Safe is recognized for integrating advanced food preservation technology with sustainable sourcing practices, emphasizing freshness and nutritional integrity. It continues to evolve its product line-up with innovations grounded in HPP, catering to growing global demand for clean-label, additive-free, fresh food and beverage products. This represents a major strategic expansion from traditional product manufacturing toward full-service food technology solutions, including consulting from product development to market launch.
Overall, KEE Fresh & Safe Foodtech Co., Ltd. is a Taiwan-based food technology company dedicated to the production and innovation of high-quality, fresh, and safe food products, leveraging state-of-the-art HPP technology in its manufacturing processes, supported by strategic partnerships and product development initiatives within the Asia-Pacific and North American markets.