Yakiniku Sakai Holdings Inc. operates in the food service industry in Japan, primarily engaged in the planning, management, and operation of restaurants; franchise and food processing businesses; as well as business revitalization consulting. The company offers a diverse portfolio of chain restaurants including Heiroku Sushi, Toriaezu Gohei, Murasaki, Yakinikuya Sakai, Nikusho Sakai, Omuraisutei, Nagasaki Chanmen, TONKOU (Chinese cuisine), Shabu-Shabu Shimizu, TEN.FOUR (pizza manufacturing, delivery, and sales), Kabenoana (Italian), Shichifuku (sushi and seafood izakaya), World Gourmet Junction (food court), Dominique Buschet Tokyo, and Le Copan de Dominique Busche (French restaurants); it also produces and sells wheat flour products, processed meats, frozen foods, sauces, and related items to franchisees. Founded in 1959 and headquartered in Nagoya, Japan, the company conducts all operations domestically with approximately 679 employees, targeting consumers through specialty outlets focused on sushi, shabu-shabu, izakaya, yakiniku, and fast food services. Formerly known as G.taste Co. Ltd., it changed its name to Yakiniku Sakai Holdings Inc. in July 2021 to reflect its strategic emphasis on yakiniku operations. Recent developments include the release of financial results for the first quarter and third quarter ending March 2026, alongside a dividend declaration of 0.5 JPY per share in March 2025.