HuuNghi Food Joint Stock Co

HuuNghi Food Joint Stock Co

UUPCOM:HNF
20,200.00
VND
0.00
(0.00%)
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Capital Structure

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Working Capital

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Growth Rates

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Semi-annual Revenue

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Semi-annual Earnings Per Share

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Semi-annual Dividends Per Share

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Company Description

Sector
Consumer non-durables
Industry
Food: specialty/candy
Address
Ha Noi Vietnam
IPO Date
Nov 3, 2015
Business
Huu Nghi Food Joint Stock Company (UPCOM: HNF) is a Vietnam-based food processing and consumer goods manufacturing enterprise primarily engaged in the production, marketing, and distribution of bakery goods, confectionery, and packaged food products. Founded in 1997 and headquartered in Hanoi, Vietnam, the company caters to retail consumers, institutional catering clients, and modern trade channels across domestic and international markets. Huu Nghi Food Joint Stock Company offers a diverse portfolio of consumer food products organized into core product categories, including fresh and packaged bakery goods, such as sliced breads, sandwich loaves, custard cakes, sponge cakes, Swiss rolls, and savory egg waffles with meat floss marketed under the Staff and Karo brand lines; dry biscuits and premium cookies, encompassing butter cookies, sandwich biscuits, cream crackers, wafer rolls, and chocolate-covered pastries under the Tipo and Bravo brands; seasonal and traditional confections, featuring mid-autumn mooncakes, traditional lunar new year candy boxes, fruit jams, and assorted hard and chewy candies under the Huu Nghi brand; processed snack foods and roasted agricultural seeds; and packaged beverages, alongside the operation of proprietary retail bakery outlets under the Huu Nghi Bakery banner. The company operates multiple large-scale industrial manufacturing plants located in Hanoi, Bac Ninh, and Binh Duong, distributing products through an extensive nationwide network of general trade retail points, hypermarkets, convenience store chains, and e-commerce channels, while exporting to international markets including China, Japan, South Korea, and Southeast Asia. In recent operational developments, Huu Nghi Food Joint Stock Company has expanded its high-margin bakery capacity by upgrading automated production lines for its flagship Karo and Staff product ranges, integrated digital distribution management systems across its retail supply chain, broadened direct-to-consumer sales via social commerce and e-commerce platforms, and implemented industrial rooftop solar power installations across its primary manufacturing facilities to optimize energy efficiency and advance sustainable production operations.