Ajanta Soya Limited operates in the production of vanaspati, a diverse array of cooking oils, and specialized shortening products catering to bakery items such as biscuits, puffs, and pastries, alongside other food applications. Their extensive product portfolio includes prominent brands like Dhruv, Anchal, Parv, Nutri, Pure, and Fine Fingers. Beyond their own branded offerings, the company also serves as a key ingredient supplier for major food manufacturers and the broader food service industry, utilizing a robust distribution network, particularly across Northern India. The firm was established on January 13, 1992, and maintains its headquarters in New Delhi, India.