- CEO
- Fabien Poulaillon
- Full Time Employees
- 1,157
- Sector
- Consumer non-durables
- Industry
- Food: specialty/candy
- Address
- 8 rue du Luxembourg Wittelsheim GE France 68310
- IPO Date
- Dec 2, 2015
- Business
- Poulaillon SA manufactures and sells fresh and frozen bakery and pastry products in France. The company offers breads, pastries, sandwiches, moricettes including its signature Moricette brand, sweets, desserts, cakes, tarts, savory snacks, appetizers, mignardises, entremets, and viennoiserie; it also provides catering services for events such as weddings and corporate functions, daily hot meals in select stores, and markets Velleminfroy mineral water through subsidiary SAS Eaux Minerales de Velleminfroy. Products distribute through a network of 66 stores comprising 55 company-owned and 11 franchised outlets, hypermarkets, local retailers, out-of-home dining channels, and vending machines, with France accounting for nearly all net sales. Founded in 1973 and headquartered in Wittelsheim, France, Poulaillon operates approximately 1,134 employees across industrial bakery, retail, and fast-food segments targeting retail consumers, professionals, and foodservice clients. Recent developments include a 1% consolidated revenue increase to EUR 59.6 million in the first half of fiscal 2025 ended March 31, full-year 2024-2025 revenue of EUR 116.69 million reported October 2025 with focus on activity growth, a dividend increase to EUR 0.08 per share in April 2025, plans to open eight new stores in 2026, and first half 2025 earnings release highlighting steady performance amid expansion in store network and product offerings.