LH Group Limited, alongside its associated entities, operates as a comprehensive multi-brand restaurant provider predominantly within Hong Kong. The company’s culinary offerings span a variety of Asian traditions, with a strong emphasis on Japanese and Cantonese fare. As of mid-2024, the group oversaw a portfolio of 58 dining establishments, encompassing 14 proprietary brands such as Mou Mou Club, Peace Cuisine, Wing Wah Allday, Pot Master, #HAP Taiwanese Hotpot, Shabu Days, SO MEEN, KAMO, Twins Liangpi x KABU, The Banqueting House, LHGrand, and Goolo. Additionally, it managed 44 franchised outlets, featuring popular names like Gyu-Kaku, Gyu-Kaku Jinan-Bou, On-Yasai, Yoogane, The Matcha Tokyo, and Hikiniku To Come. Beyond its restaurant operations, the company engages in the wholesale and retail of food ingredients to both internal and external clients. Its diversified business also extends to property holdings, the provision of management services, and comprehensive procurement and logistics solutions. Incorporated in the Cayman Islands in 2017, LH Group Limited maintains its primary operational base in Kowloon Bay, Hong Kong, functioning as a subsidiary of LHG Holdings Limited. The firm has recently navigated a challenging market, reporting a projected loss for the 2024 fiscal year due to subdued local consumer spending.