- CEO
- Nguyen Le Tran
- Full Time Employees
- 5,199
- Sector
- Consumer non-durables
- Industry
- Food: specialty/candy
- Address
- Ho Chi Minh City Vietnam
- IPO Date
- Dec 12, 2005
- Business
- KIDO Group Corporation is a Vietnam-based fast-moving consumer goods and food processing conglomerate engaged in the manufacturing, marketing, and distribution of edible oils, frozen foods, bakery goods, condiments, and retail food and beverage offerings. The company operates through several core product and service categories, including: edible oils, comprising refined cooking oils, margarine, shortening, and specialty vegetable fats marketed under the Tuong An, Vocarimex, Marvela, Olita, and Season brands; frozen foods, consisting of ice cream, frozen desserts, and dairy products distributed under the Merino and Celano brands; bakery and convenience foods, encompassing fresh and packaged breads, pastries, festive mooncakes, steamed buns, dumplings, and ready-to-heat frozen foods under the KIDO's Bakery and Tho Phat brands; seasonings and sauces, offering fish sauce, soy sauce, chili sauce, and cooking seasoning powders under the Tuong An and KIDO labels; and retail and commercial operations, operating specialty beverage chains under the Chuk Tea & Coffee brand and managing commercial shopping properties including Hung Vuong Plaza. Founded in 1993 and headquartered in Ho Chi Minh City, Vietnam, the company serves individual consumers, industrial food processors, and hospitality channels across domestic and international markets through an extensive nationwide general trade and modern trade distribution network, operating via key subsidiaries including Tuong An Vegetable Oil Joint Stock Company, Vietnam Vegetable Oils Industry Corporation, KIDO Foods, and Tho Phat Food Processing Company Limited. In recent corporate developments, KIDO Group Corporation expanded its convenience and processed food footprint through the majority acquisition of Tho Phat Food Processing Company Limited to scale its steamed bun and frozen dim sum operations; restructured and reopened Hung Vuong Plaza in Ho Chi Minh City as a modernized commercial retail destination; launched the Entertainment and E-commerce project to drive live-commerce and digital consumer engagement; and strategically broadened its ambient bakery and savory frozen food lines to optimize supply chain and distribution synergies across its nationwide consumer goods platform.