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Renjie Oldsichuan Catering Management Consultant Co., Ltd.

Renjie Oldsichuan Catering Management Consultant Co., Ltd.

TTPEX:2741
19.30
TWD
-0.75
(-3.74%)
469.84MMarket Cap
2013 Y
2014 Y
2015 Y
2016 Y
2017 Y
2018 Y
2019 Y
2020 Y
2021 Y
2022 Y
2023 Y
2024 Y
2025 Y
TTM
Revenue per Share
31.74
31.06
33.21
36.54
38.6
38.57
36.76
36.9
31.73
38.53
43.15
43.06
40.1
- -
Basic EPS, GAAP
4.19
4.55
2.8
4.84
5.27
3.76
6.95
2.66
2.71
4.12
3.73
2.23
1.16
- -
Free Cash Flow per Basic Share
-6.86
1.14
1.6
6.42
-19.87
3.66
-0.45
4.57
4.35
0.13
6.63
2.35
1.98
- -
Dividend per Share
- -
0.38
2.29
3.02
3.46
2.56
2.69
3.78
3.32
3.33
2.86
3
3
- -
Book Value per Share
10.47
18.01
19.64
21.55
23.88
25.99
30.64
29.58
29.03
29.91
30.96
30.37
28.57
28.09
Tangible Book Value per Share
10.37
17.94
19.57
21.46
23.81
25.93
30.58
29.29
28.43
29.41
30.56
30.08
28.34
27.89
Basic Weighted Avg Shares
18
21
21
21
21
22
22
22
22
23
23
23
23
23
Sales/Revenue/Turnover
581
659
714
785
829
838
811
825
713
869
975
973
906
- -
Operating Margin (%)
15.91
17.78
10.38
15.49
16.27
12.86
4.05
7.57
7.06
12.55
9.92
5.99
3
- -
Depreciation Expense
14
12
23
24
27
29
74
74
76
78
86
94
93
- -
Net Income, GAAP
77
96
60
104
113
82
153
60
61
93
84
50
26
- -
Effective Tax Rate (%)
18.27
18.07
20.89
17.05
18.49
24.06
20.25
20.41
15.48
19.82
19.98
20.08
20.97
- -
Profit Margin (%)
13.21
14.64
8.44
13.24
13.66
9.74
18.9
7.22
8.55
10.69
8.65
5.17
2.91
- -
Working Capital
-104
24
13
38
-60
133
157
116
41
-67
-54
-90
-86
-89
LT Debt
3
3
3
3
406
- -
158
122
91
184
223
201
173
179
Total Equity
192
387
422
463
513
567
679
663
653
676
699
686
645
635
Return on Invested Capital (%)
34.12
26.67
14.05
22.12
15.54
10.8
3.54
5.54
4.71
9.08
7.64
4.6
2.18
- -
Return on Capital (%)
36.6
27.86
14.79
23.32
16.59
11.6
21.88
7.23
7.32
10.4
9.11
5.57
3.2
- -
Return on Common Equity (%)
50.43
33.34
14.89
23.48
23.21
15.11
24.6
8.87
9.27
13.99
12.27
7.26
3.95
- -

Capital Structure

TWD

•

in mil. unless spec.
Jun'25
Dec'25
Jun'26
ST Debt
77
134
100
LT Borrowings
- -
- -
- -
LT Finance Leases
193
173
179
Preferred Equity and Hybrid Capital
- -
- -
- -
Shares Outstanding
23
23
23
Market Capitalization
971
839
470

Working Capital

TWD

•

in mil. unless spec.
Jun'25
Dec'25
Jun'26
Total Current Assets
144
184
163
Cash, Cash Equivalents & STI
50
77
74
Accounts Receivable, Net
6
14
8
Inventories
61
73
61
Total Current Liabilities
276
270
252
Payables & Accruals
- -
- -
- -
ST Debt
77
134
100
Deferred Revenue
- -
- -
- -

Growth Rates

TWD

•

in mil. unless spec.

(avg. rate of change)

10 years
5 years
1 year
Total Equity
4.61%
-0.49%
-5.95%
Free Cash Flow
319.87%
933.53%
-15.78%
Net Income, GAAP
3.78%
-8.51%
-47.66%
Sales/Revenue/Turnover
2.85%
2.68%
-6.89%
Total Cash Common Dividend
- -
- -
- -

Semi-annual Revenue

TWD

•

in mil. unless spec.

Year

H1
H2
FY
2024
- -
- -
973
2025
- -
- -
906
2026
- -
- -
- -

Semi-annual Earnings Per Share

TWD

•

in mil. unless spec.

Year

H1
H2
FY
2024
- -
- -
2.23
2025
- -
- -
1.16
2026
- -
- -
- -

Semi-annual Dividends Per Share

TWD

•

in mil. unless spec.

Year

H1
H2
FY
2024
- -
- -
3
2025
- -
- -
3
2026
- -
- -
- -

Company Description

Company Profile APIChatGPT
CEO
Ming Han Wu
Full Time Employees
529
Sector
Consumer services
Industry
Restaurants
Address
No. 597, Wenxue Road Kaohsiung City KHH Taiwan 813
IPO Date
Oct 28, 2014
Website
oldsichuan.com.tw
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Business
Renjie Oldsichuan Catering Management Consultant Co., Ltd. (2741.TWO) operates a chain of restaurants in Taiwan, specializing in spicy hot pot and catering services. The company offers core products and services including Oldsichuan Bashu Mala Tang spicy hot pot with authentic Sichuan flavors featuring three aromas, three peppers, three ingredients, seven flavors, eight tastes, and nine varieties; Sichuan Xiaozhao branded offerings; Hongting conveyor-belt spicy hot pot;麻辣鴛鴦鍋 (spicy yin-yang pot); 養生白味鍋 (health-preserving clear pot);特色湯頭 such as golden chestnut chicken, pepper pork belly chicken, and Sichuan sauerkraut fish; brine platters; fresh ingredients like seafood, meats, and vegetables for dine-in or takeout; chain catering services; e-commerce sales via online mall; and central factory production for customized corporate orders and nationwide supply. Founded in 2007 and headquartered at No. 597 Wenxue Road, Zuoying District, Kaohsiung, Taiwan, the company employs 513 staff and maintains 14 directly operated stores under its brands while prioritizing food safety through a 2013-built central factory with ISO22000 and HACCP certifications. It listed on the Taipei Exchange's emerging stock board in 2014. Recent developments include extension of dine-in time to 120 minutes in June 2025 to enhance customer experience; launch of winter promotions such as year-end limited pot items and double rewards for members from September to October 2025; collaborations like discounted pot bases for concert ticket holders in October 2025; and reaffirmations of ingredient safety, including a October 2025 pork raw material statement and prior SGS tests confirming no Sudan Red dye. The firm operates exclusively in Taiwan's consumer cyclical sector, targeting diners seeking Sichuan-style cuisine through physical outlets, online channels, and B2B customization.