Amiyaki Tei Co., Ltd. Amiyaki Tei Co., Ltd. (2753.T) operates a chain of restaurants primarily focused on yakiniku (grilled meat), yakitori (grilled chicken), and other dining concepts in Japan. The company conducts its business through three main segments: the Yakiniku segment, which manages 182 restaurants under the Amiyaki Tei, Karbiya, and Suehiro Kan brands specializing in premium meat offerings including domestic beef; the Yakitori segment, which operates 55 restaurants under the Ganso Yakitoriya brand providing grilled chicken skewers and kamameshi (rice dishes topped with meat and vegetables); and the Other segment, which includes 32 outlets such as Japanese-style bars, hamburg steak restaurants, and directly managed eateries in locations like Kasugai City, Aichi Prefecture. Amiyaki Tei Co., Ltd. serves casual dining customers seeking affordable, high-quality grilled meat and poultry experiences, with operations concentrated in central Japan and the Kanto region.
Founded on June 22, 1995, and headquartered at 5-12-8 Nyoishin-cho, Kasugai, Aichi 486-0918, Japan, the company employs approximately 564 to 620 staff and generates revenue primarily from its restaurant portfolio in the consumer discretionary sector. In a significant recent development, Amiyaki Tei Co., Ltd. announced on May 11, 2025, the acquisition of shares in Cudetion Company Co., Ltd. to establish it as a subsidiary, marking a strategic expansion in its operational footprint. The company continues to manage its core brands through its website at https://www.amiyakitei.co.jp, while addressing operational matters such as store hours and food safety incidents via public notices.